The food was just incredible l, we ordered Yakitori and Karaage to start, the karaage was so juicy it was amazing....Then we had a selection of nigiri, maki and rolls which were so so great, I had to order a second helping of tuna mayo maki it was so good. Next time. Mermaid Beach, QLD

Etsu Menu With the help of three highly trained Japanese national chefs, who between them have over 60 years experience, Etsu offers diners fresh authentic Japanese cuisine served in a cosy and relaxed atmosphere.Its menu comprises of a wide range of Japanese dishes to suit all tastes, from traditional sushi and sashimi to speciality meat and fish dishes. ETSU FRIED CHICKEN. This site uses cookies to provide you with a personalized browsing experience.

Top Japanese food! Extensive menu, however we just went with the staff's picks for both food and drinks. Overall they have a good menu and a lot of options for drinks. The atmosphere was great and honestly I couldn’t recommend this place anymore. Etsu Izakaya menu in image format shown on this website has been digitised by Zomato.com.

Try our whisky flight (3 x 20ml). Zomato.com does not guarantee prices or the availability of menu items at Etsu Izakaya. Everything you want. Apparently the Sashimi was lovely.

The waiter approached us near the end of our meal to tell us to not be so loud? The chicken katsu was a dry without any curry with it. The staff were so lovely, especially our waitress, we didn’t catch her name but she was very polite, never very far if we needed anything and really happy and smiley. In a video shared with News Channel 11, the bear was seen roaming campus in …

We couldn’t decide what dessert to have, they all sounded great, so we had 3 which were all so good. Be sure to ask your server for today's special flavour. 2440 Gold Coast Hwy, Mermaid Beach, Gold Coast, Queensland 4218 Australia. The bar has an amazing array of cocktails and drinks and the whole restaurant delivers excellent service.

Love the presentation of the food.

Sashimi santenmori (7pcs) Chefs selection, 3 kinds of fresh fish. We also have a large outside terrace for the warmer days and nights.

I believe the susshi is good)...There was a mix up with our order to which the waiter wasn't very courtseyious which meant certain people in our group settling for food we hadn't ordered. We were truely sasitsfied. Menu (including prices) for Etsu Izakaya may have changed since the last time the website was updated.

24, HAMACHI CARPACCIO 21Thin slices of kingfish, yuzu soy & fresh jalapeno & coriander, BEEF TATAKI 21Sliced onion, oroshi, wasabi aioli, parmesan & ito-togarashi, WAGYU CARPACCIO 25Lightly seared wagyu sirloin 9+ w/ garlic chips, chives & ponzu sauce, SALMON USUZUKURI 21Thinly sliced salmon, white soy, sesame seeds & ETSU dressing, TUNA TATAKI 26Seared tuna, sliced onion, sesame seeds, ponzu & garlic chips, SALMON OR MIXED FRESH FISH TARTARE 21Eshallots, chives, pickled jalapeno served w/ crispy wontons, SCALLOP DRY MISO 24Scallop w/ dry miso, white soy sauce, truffle oil & chives, ABURI SALMON 20Inside out salmon & avocado roll, topped w/ seared salmon, spicy aioli & soy glaze, EBI TEMPURA 23Inside out tempura prawn & avocado roll wrapped in soy sheets w/ spicy tenkasu & jalapeno aioli, SPIDER MAKI 22Soft shell crab, tobiko, aonori & sesame seeds, TUNA MAKI 23Inside out tuna & avo roll, topped w/ seard tuna, chives dry miso & sesame yuzu sauce, SALMON & AVO MAKI 20Inside out salmon & avocado roll, topped w/ salmon, tobiko & tomato cucumber salsa, CHICKEN & AVO MAKI 20 Etsu fried chicken & avocado, topped with mayo & teriyaki, VEGETARIAN MAKI 12 Cucumber, avocado, carrot, wakame and topped w/ inari, EDAMAME 7Soy bean pods in sea salt, SPICY EDAMAME 8Soy bean pods tossed w/ Japanese spices, MISO SOUP 5Fermented soy bean, aburage, wakame & tofu, WAGYU GYOZA 15House-made wagyu, mushroom duxelles & scallion gyoza w/ chilli soy dip, ETSU GYOZA 14House-made pork, chicken, chives & cabbage gyoza w/ chilli soy dip, RICE BALL 5 cooked on the robata grill with tare or miso sauce, STEAM RICE 4, AGEDASHI TOFU 14Locally made soft tofu in dashi broth, HALOUMI 14Lightly fried halloumi w/ dashi broth & honey, KING PRAWN TEMPURA 192 Lightly battered whole prawns w/ dashi broth, ASSORTED VEGETABLE TEMPURA 14Seasonal vegetables in a light tempura w/ dashi broth, BEEF CHEEK KATSU 19W/ pickled daikon and red miso bbq sauce, KAISO SALAD 16Assorted seaweeds, ponzu and sesame dressing, TOFU AND GREENS 15Silken tofu, green salad, avocado, sun-dried tomatoes, ponzu and sesame dressing, Tori Negima (2) 8, Salmon Skewers (2) 10, Zucchini skewers (2) 6, NASU DENGAKU 16Eggplant in DEN miso, kizami nori & negi, BUTA no KAKUNI(Pork Belly) 21Bangalow pork belly, apple ginger salsa & spicy miso, ETSU FRIED CHICKEN 21Deep fried marinated chicken, CHICKEN TERIYAKI 30Free range chicken in a sweet teriyaki glaze, PORK RIBS 22Twice cooked pork ribs, spicy miso bbq sauce, SOFT SHELL CRAB 22Soft shell crab, wasabi aioli & greens, BLACK MISO COD 4272hr marinated black cod, seasonal pickles, saikyo miso, KING SALMON 24Teriyaki king salmon and pickled radish, WILD BARRAMUNDI 24Shio koji marinade, onion & tomato, shiso pozu, FISH COLLAR 24Chargrill fish collar with Yuan Yaki sauce, BEEF TENDERLOIN 180g 45 w/ cabbage salad & rice, wasabi pepper & teriyaki sauce, WAGYU 9+MBS STRIPLOIN 150g 90 w/ freshly grated wasabi, Eschalots, chives, pickled jalapeño served with crispy wonton, Tori Negima, chicken thighs with tare sauce Salmon skewers with teriyaki sauce, Deep-fried marinated chicken pieces, yuzu koshu mayo & Etsu hot sauce, with cabbage salad & rice, wasabi pepper & teriyaki sauce, Fermented soy bean, wakame, tofu, spring onion, Chefs selection, 3 kinds of fresh fish & oysters, Sliced onion, truffle oil, parmesan, ito-togarashi & mushroom ponzu, Inside out salmon & avocado roll, topped with seared salmon, spicy aioli & soy glaze, w/ freshly grated Tasmanian wasabi, grilled lime & sea salt, EDAMAME CHEESECAKE 12strawberry sorbet, YUZU BALL 15almond sponge, yuzu cremeux, edible matcha leaves, coconut, yuzu pearls, 2440 Gold Coast Highway Mermaid Beach   |   (07) 55260944   |  enquiries@etsu.com.au.

Wouldn't go back as felt quite offended by one imparticular member of staff. more.

No need many words to say about that marvelous Typical Japanese Restaurant. I had never heard of it before but as I told some friends of where I was going they couldn't compliment it enough. We were waited on by Jack who gave us a great dining experience.

Will be coming back here for more in the near future....Keep up the good work!More. Japanese, Sushi, Asian, Vegetarian Friendly, Vegan Options, Since opening in November 2007, Etsu has become a welcome addition to Liverpool’s eating out scene and has won numerous awards including Restaurant of the Year in 2009 and being crowned ‘The UK’s Greatest Japanese Restaurant’ by Eat Japan in 2010. We make this cocktail on a house made spiced honey syrup , mandarin liqueur , applejack yuzu, japanese whisky and peach bitters. Can a gluten free person get a good meal at this restaurant? The food was incredible! Are you sure you want to delete this question?

Choya classic umeshu plum liqueur, plum wine and aperol, spritzed with fever tree club soda. Choose from our delicious sushi and sashimi, tempura dishes, salads and teriyaki from our kitchen...and our meat and seafood, SASHIMI SANTENMORI (7pce) 24Chefs selection, 3 kinds of fresh fish, SASHIMI MORIAWASE (18pce) 45Chefs selection, 6 kinds of fresh fish, SASHIMI (7pce)- Kingfish (Hiramasa) 24 - Scallop (Hotate) 21 - Salmon (Shake) 21 - Salmon belly (Shake hana) 24 -Tuna (Maguro).